Kaleidoscope is an pan-asian fusion restaurant that serves a host of items ranging from noodles, to rice, pasta, sandwiches, salads and even seafood. I tried their lobster ravioli ($13), ginger chicken ($11), and steamed codfish ($15). All three were good, but not amazing. Their prices are very reasonable and they’re BYOB on Sundays and Mondays with no corkage fee. The restaurant is nicely decorated, cozy, and great for large groups.
Steamed Codfish (cod steamed with black beans, scallions, garlic, ginger, and cilantro soy sauce)
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